shopping basket is empty

Rice Cake Gluten-Free

The rice cake is dairy free and egg-free. Enjoy a piece of this delicious cake with a cup of coffee or tea. DE-007 Eco-inspection.
Made in Germany

Product no: 81236

250 gr (14.56 £/kgs)

in stock

Ideal as part of a gluten-free diet plan. Packed in an environment-friendly tin can with a shelf-life of approximately one year. Perfect as a reserve at home, on vacation or when traveling.

  • rice wholemeal flour*
  • rice syrup (fermented rice, water)*
  • palm-oil*
  • water
  • rice starch*
  • Backtriebmittel: Weinstein-Backpulver*
  • cornstarch*
  • acidifier potassium tartrate (tartar of wine)
  • Backtriebmittel: Natriumcarbonat
  • Verdickungsmittel: Guarkernmehl

  • Allergenic ingredients are highlighted in bold.
    Ingredients marked with * are from organic farming.

Product is:

  • Egg-free
  • Glutenfree: Baking & Pasta
  • Lactosefree & Milkfree
  • Soyfree
  • Yeast-free
  • vegan foods
Nutrition facts per (100g/100ml)
kJ 1678
kcal 401
Fat: 20,8 g
of which saturated 10,00 g
unsaturated fatty acids 0,0 g
of which polyunsaturated 0,0 g
carbohydrates: 50,6 g
sugar 16,3 g
protein 2,8 g
salt 0,08 g
There is no customer rating for this product yet.