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4-Grain Pizza Bottom Gluten-Free (2)
Werz

The pizza bottoms are pre-baked and can be covered with anything your heart desires! Diameter - 14 cm.
DE-ÖKO-007
Eco-inspection
Made in Germany

Product no: 81581

150 gr (17.40 £/kgs)

in stock

Bake at 220° for 15-20 minutes.

  • flour blend*
  • rice flour*
  • Maismehl
  • millet (certified organic)*
  • buckwheat flour*
  • water
  • rapeseed oil*
  • cornstarch*
  • rice starch*
  • rice syrup (fermented rice, water)*
  • sea salt
  • Verdickungsmittel: Guarkernmehl
  • dextrose*
  • yeast*

  • Allergenic ingredients are highlighted in bold.
    Ingredients marked with * are from organic farming.

Product is:

  • Egg-free
  • Glutenfree: Baking & Pasta
  • Lactosefree & Milkfree
  • Sorbitolfree
  • Soyfree
  • vegan foods
Nutrition facts per (100g/100ml)
Energy:
kJ 1323
kcal 316
Fat: 12,0 g
of which saturated 1,3 g
unsaturated fatty acids
of which polyunsaturated
carbohydrates: 46,7 g
sugar 3,3 g
protein 4,1 g
salt 2,1 g
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