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4-Grain Pizza Bottom Gluten-Free (2)
Werz

The pizza bottoms are pre-baked and can be covered with anything your heart desires! Diameter - 14 cm.
DE-ÖKO-007
Eco-inspection
Made in Germany

Product no: 81581

150 gr (17.40 £/kgs)

in stock

Bake at 220° for 15-20 minutes.

  • whole grain flour*
  • water
  • rapeseed oil*
  • cornstarch*
  • rice starch*
  • rice syrup (fermented rice, water)*
  • sea salt
  • Verdickungsmittel: Guarkernmehl
  • dextrose*
  • yeast*

  • Allergenic ingredients are highlighted in bold.
    Ingredients marked with * are from organic farming.

Product is:

  • Egg-free
  • Glutenfree: Baking & Pasta
  • Lactosefree & Milkfree
  • Sorbitolfree
  • Soyfree
  • vegan foods
Nutrition facts per (100g/100ml)
Energy:
kJ 1769
kcal 423
Fat: 18,1 g
of which saturated
unsaturated fatty acids
of which polyunsaturated
carbohydrates: 59,8 g
sugar
protein 6,6 g
salt
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