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4-Grain Bread
Werz

Lactose-free wholewheat bread acked in environment-friendly tin cans with a shelf-life of approximately one year. DE-007 Eco-Control.
DE-ÖKO-007
Eco-inspection
Made in Germany

Product no: 81237

250 gr (11.60 £/kgs)

in stock

Perfect as a reserve at home, on vacation or when travelling.
Cholesterol and gluten-free.

  • whole grain flour*
  • water
  • cornstarch*
  • rice sourdough*
  • rice flour*
  • sourdough culture
  • brown rice flakes*
  • rice starch*
  • palm-oil*
  • Verdickungsmittel: Guarkernmehl
  • sea salt
  • yeast*
  • dextrose*

  • Allergenic ingredients are highlighted in bold.
    Ingredients marked with * are from organic farming.

Product is:

  • Egg-free
  • Glutenfree: Baking & Pasta
  • Lactosefree & Milkfree
  • Sorbitolfree
  • Soyfree
  • vegan foods
Nutrition facts per (100g/100ml)
Energy:
kJ 1026
kcal 245
Fat: 4,4 g
of which saturated 1,80 g
unsaturated fatty acids
of which polyunsaturated
carbohydrates: 44,8 g
sugar 0,9 g
protein 4,4 g
salt 1,0 g
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